sexta-feira, 16 de julho de 2010


Hush-Hush Garden Menu

The Menu is ready and set to go!
After a long period of experiments in the kitchen, we decided to present the following menu.
We hope you find it interesting enough to show up!


To Start

Welcome drink
Dipping sauces
Mafra Bread

To Continue

Algarve fresh figs and Porco Preto smoked ham, with lemon and olive oil dressing, sprinkled with toasted pine nuts

Chickpeas from Serpa with salt cod chunks and fresh coriander, roasted with olive oil from Serpa in tradicional pottery and watercress salad

Carob wet cake with Hush-hush garden's lemon ice-cream

To Drink

Red Wine - Casa da Carvalha, 2005, Dão
Dessert wine - Moscatel de Setúbal
Coffee or Hush-hush garden's Tea

Donation value is € 35 per person.
Contact us to hush.hushgarden@gmail.com or to +351 96 021 22 29 .
The 22nd July you'll get the directions to find us via e-mail or sms.



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